Callebaut Ruby RB2 Chocolate

Callebaut Ruby RB2 Chocolate redefines indulgence with its vibrant ruby color, more intense fruity flavor, and tangy, sour notes than any other ruby chocolate. Perfect for confectioners, chocolatiers, and dessert enthusiasts, its 3-drop fluidity makes it versatile for a variety of applications, such as molding, enrobing, or flavoring desserts. Ruby RB2 is crafted to preserve the unique taste and natural ruby color from the ruby cocoa bean, making it a luxurious choice for innovative creations.

With a composition of 32.8% minimum dry cocoa solids, 20.6% minimum dry milk solids, and 36.8% fat content, this chocolate delivers a creamy texture and indulgent flavor. While it’s highly versatile, we recommend enjoying it as pure chocolate to fully appreciate its unique character. Callebaut Ruby RB2 Chocolate invites chefs and creatives to explore a whole new world of possibilities.

Callebaut Ruby Chocolate Product Features

• Fluidity : 3 Drops (Standard Fluidity)
• Cocoa : 32.8% Dry Cocoa Solids
• Milk : 20.6% Milk
• Fat : 36.8%

No Return Disclaimer: During the May to Oct couverture and compound chocolate will melt and leak in transit. By purchasing these product you agree that return will not be accepted for these products.

Legal Disclaimer

This is to inform customers that actual product packaging and materials may contain additional and different info than what is displayed on our website. We recommend that you do not depend solely on the info available and you always read labels, warnings, and directions before using or consuming a product.

Applications of Callebaut Ruby Chocolate

• Confectionery - Caramels, Chocolate Clusters, Chocolate Spreads, Cream & Butter filling, Ganache, Truffles etc
• Patisserie & Dessert - Bavarois, Custards & Curds, Ganaches, Glazes, Fondant, Mousse, Sauces, Sponges & Cakes
• Baking - Bread & Brioches, Biscuits, Muffins, Baking Cream (tart, danish & pie fillings)

Pairing Tips using Callebaut Ruby Chocolate

Pepper, Cinnamon, Vanilla, Ginger Bread, Mint, Saffron, Rosemary, Passion Fruit, Lychee, Apricot, Pineapple, Coconut, Citrus fruits, Mango, Fruity Beer, Dark chocolate, Gold Chocolate and more

How to Store?

• Store in clean, cool, dry place
• Store in Refrigerator or Chiller
• Learn, how to store couverture?

How to Temper?

• Learn, how to Temper Chocolate?

Callebaut Ruby Chocolate Recipes

• Ruby Cherry
• Pistachio tablet
• Ruby Chocolate Sponge
• Ruby Cookie
• Ruby Buttercream

Please find below the shipping rates for Delta Nutritives Private Limited Store on Bakerykart. The below rates are not applicable for products with extra shipping.