Callebaut Hazelnut Praline

Callebaut Hazelnut Praline is crafted with 50% medium roasted hazelnuts sourced from the finest orchards in Spain, Italy, and Turkey. These hazelnuts are picked at peak ripeness and stored under optimal conditions to preserve their quality for up to 12 months. To maintain their essential oils and fruity flavors, the hazelnuts are shelled no more than 12 hours before roasting. This meticulous process involves mild roasting, grinding, and blending with sugar to create a golden praline with a sweet taste, abundant fruity notes, and subtle toasted hints.

Ideal for enhancing your culinary creations, Callebaut Hazelnut Praline is perfect for mixing with chocolate to create exquisite fillings for moulded pralines and tablets. Additionally, its versatile flavor profile makes it an excellent ingredient for enriching ice cream, pastry crèmes, bavarois, mousses, and more. Elevate your desserts with the rich, delicate taste of Callebaut Hazelnut Praline, and delight in the harmonious blend of sweetness and toasted hazelnut flavor.

Texture

• Smooth

Colour

• Golden

Main Features

• Golden praline with 50% hazelnuts.

Composition

• 49.7% - Hazelnuts & 50% Sugar

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How to use

• Mix with chocolate for fillings or mix in ice cream, mousse, bavarois base to flavour. 

Application

• Confectionery - Chocolate Spreads, Cream & butter filling, Ganache, Long shelf life chocolates, Nut filled pralines,Truffles
• Patisserie & Dessert - Icing, Sauces
• Baking - Bread & brioches, Biscuits, Muffins, Baking cream (tart, danish & pie fillings)

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